The last full week of every month except November and December we will provide a hot plated meal for anyone in the community that may be in need. This lunch program allows us to meet the needs of those looking for a hot lunch and allows us to offer a place for the community to come and feel welcomed and loved. 

This is a program that also allows for many to give back to the community, we are also looking for volunteers to help us serve and give back. To sign up you or your business, you can contact The Salvation Army at 573-335-7000, or go to myvolunteerpage.com and in the search field type "Cape"

The Salvation Army fights hunger in our community through:

Every day we're providing meals to families in shelters, people living on the streets, and those unsure of where their next meal will come from.

Food Pantry

The Salvation Army's food pantry provides shelf-stable pantry items, bread, cereal, meat, and other household necessities. The pantry is open Tuesday from 9 a.m. - Noon.

Thanksgiving and Christmas Meals

The Salvation Army provides Thanksgiving and Christmas meals for families unable to create a special meal themselves. We host a Thanksgiving meal in our building on Thanksgiving day. We provide a Christmas dinner box to families enrolled in the Angel Tree program. Each box feeds a family of 6 and includes meat, potatoes, stuffing, vegetables, biscuits, cake mix and more.

Homelessness Prevention & Emergency Assistance Programs

The Salvation Army provides emergency assistance to help with mortgage/rent, utility bills, clothing, medication bills, and other needs in order to keep families in their homes. For more information or support: contact our Corps Community Center, or call the United Way Emergency assistance hotline at 211.

Bed & Bread Club

Many of The Salvation Army's services ensure families have nutritious food to eat and a safe place to sleep. Once the basics are covered, we support families with after-school programming, creative arts education, worship opportunities, and more. Learn More >

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

1. mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or

2. fax:
(833) 256-1665 or (202) 690-7442; or

3. email:
program.intake@usda.gov